A lot of last minute preparation is going on and with all the last minute entries, I thought this might get the word out fast.
PLEASE REPLY ASAP!!!!
Sunday evening dinner
A Dinner will be held on Sunday September 3rd after the day’s competition, at the restaurant located at l’Autodrome St Eustache.
The menu will be
Platte of raw vegetable
Entree: Greek feta salad
Cesar Salad
Main dish: Pennine Arabiata
Chicken Supreme with « sauce forestière »
Strip loin Steak with Pepper sauce
Dessert: Platter of cakes
Drinks : The, Coffee, Soft drinks
Wine and beer can be ordered on the premises
Price Choice #1: Pennine Arabatia $10.00
Choice#2 : Chicken Supreme with « sauce forestière » $14.00
Choice #3 : Strip loin Steak with Pepper sauce $20.00
Taxes and service included
We ask that you confirm your selection as well as any additional plates Thursday evening August 31st at the latest, by writing to info@cadl.qc.ca
You will be able to make your payment when registering on Saturday or Sunday.
PLEASE REPLY ASAP!!!!
Sunday evening dinner
A Dinner will be held on Sunday September 3rd after the day’s competition, at the restaurant located at l’Autodrome St Eustache.
The menu will be
Platte of raw vegetable
Entree: Greek feta salad
Cesar Salad
Main dish: Pennine Arabiata
Chicken Supreme with « sauce forestière »
Strip loin Steak with Pepper sauce
Dessert: Platter of cakes
Drinks : The, Coffee, Soft drinks
Wine and beer can be ordered on the premises
Price Choice #1: Pennine Arabatia $10.00
Choice#2 : Chicken Supreme with « sauce forestière » $14.00
Choice #3 : Strip loin Steak with Pepper sauce $20.00
Taxes and service included
We ask that you confirm your selection as well as any additional plates Thursday evening August 31st at the latest, by writing to info@cadl.qc.ca
You will be able to make your payment when registering on Saturday or Sunday.
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